The Lodge portable camp stove is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. The bail handle is for use with a tripod.

Product Features:

• Seasoned with oil for a natural, easy-release finish that improves with use
• Easy care hand wash, dry, rub with cooking oil
• The right tool to sear, simmer, braise, bake or fry over a camp fire
• At home in the backyard, the backwoods or the ballgame
• Tight fitting lid seals in moisture for enhanced flavors
• Unparalleled heat retention and even heating
• Brutally tough for decades of cooking